1 pkg. (8 oz.) cream cheese, softened
1 Tbsp. taco seasoning mix
1 cup prepared guacamole
1 cup salsa
1 cup shredded lettuce
1 cup (4 oz.) shredded mild Cheddar cheese
1/2 cup chopped green onions
2 Tbsp. sliced, pitted ripe olives
Stir taco seasoning into cream cheese.
Spread cream cheese evenly over the bottom of a shallow serving dish
Layer remaining ingredients in the following order: guacamole, salsa, lettuce,
cheese, onions and olives.
Refrigerate until served.