Libyan Cuisine Libya Kitchen Food Recipe

Fakhthat Karoof Fil Forn

Fakhthat Karoof Fil Forn

Ingredients:

— 1 lamb leg
— 4 spoon butter
— 1 spoon salt
— 10 garlic
— 1 cup of lemon
— 1 spoon chilli pepper
— ½ spoon black pepper

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Directions:

Marinate the meat in spices. Make holes in the meat and fill up with garlic and sprinkle the lemon juice over the meat. Leave the meat to marinate for 2 hrs. Put the meat in frying pan and covered. Put in the oven under 200 deg for an hour. Increase the temp to 350 deg and leave for 3 hours. Do not add water while cooking. Serving with rice or coscus.

Fakhthat Karoof Fil Forn

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