Libyan Cuisine Libya Kitchen Food Recipe



1 spoon khameera
1 spoon sugar
1 cup warm water
2 cup flour



Mix the sugar and khameera in warm water and leave for 10 min. Add the flour and water and mix till soft. Cover the mixture and leave it covered for 1 hour or when it turns double in sizes. Heat up an oil in large flat pan (medium) Pour the mixture in the pan through a hollow plastic cup to form interconnected zlabia circles. Remove when finished and cover up with honey.

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Some related terms: How to cook, lebanese sugar zlibia, recipe.
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