Ingredients
3-4 tomatoes, diced
1 cucumber, chopped
4-5 green peppers, chopped
1 onion, chopped
150 g feta cheese, crumbled
250 ml parsley
Dressing: vinegar, sunflower oil and salt to taste
Directions
Bake, peel and seed the peppers. Cut into small strips and add the diced tomatoes, cucumbers and onion. Add salt, oil and vinegar, and mix. Serve in the shape of a pyramid. Top with chopped parsley and grated cheese.
